The ultimate romantic, festive treat for those special occasions and special people to share them with
- 30 grams milk or dark chocolate
- Ruby or Gold Zari Sparkling grape
- Grated chocolate shavings or chocolate vermicelli for rimming the glass
Prepare the “Zari-tini” glass by pouring a little Zari into a wide bowl or saucer, dip the rim of the glass into the Zari and dip in shaved chocolate or ready made chocolate vermicelli. Set the glass aside. Melt your choice of chocolate on the stove or in the microwave and swirl a little of it around the prepared glass. Pour in your Zari and sip through a short straw!