To enjoy with hearty winter stews and festive cakes
Ingredients:- 3 cinnamon sticks
- A small handfuls of cloves
- 15 black peppercorns
- Star anise
- Knob of ginger
- Lemon and orange slices
- 750ml bottle of ZARI Ruby
Bring all ingredients to boil in a small pot, then turn down to a simmer.
Allow to cool to slightly. Ladle into glasses. TIP: Place metal spoon in the glass to absorb heat when pouring hot liquid into glass.